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info@ws10.co.uk
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0121 - 505 -6650
Our Aim

"To be the favourite venue in the Black Country" ..

We will go to great lengths to ensure you receive the best possible experience and that your visit is cherished for years after. A quality venue, super friendly service and genuine value for money is the commitment we make to all our guests.

Meet the Team

familiar faces at WS10 & ICB

Nick Kalirai

Nick is at the centre of all that goes on at WS10 & ICB. His enthusiasm and drive resonates throughout the whole group. When you visit WS10 or ICB, day or night, you are likely at some point to see Nick.

Kuldip Kalirai

Kuldip's role as Finance Director is not front of house, however an essential part in the smooth running of the group. Kuldip's time is spent supporting both accounts & business affairs, located at the WS10 offices.

Amarveer Kalirai

Amar is one very busy guy, as Operations Director he spreads his influence across the whole of the organisation. Planning is his remit, but, don't be surprised to see him creating sparkling cocktails when the party is in full swing !!

Munjinder Kalirai

Freshly prepared daily keeps Group Buyer Gardner very busy. Good food is at the heart of what the group is all about, and the array of fresh ingredients is vast. Whether it be a daily delivered buffet or a sit-down evening meal, Gardner’s an essential part of the process.

Milan Sapkota

Its takes a big chef to run a big kitchen like the one at WS10. Big tastes, big menus, and big numbers often up to 500 in one siting. It's no secret that Milan's food is a major contributor to the overall success of our venues. A delightful culinary experience guaranteed.

Sohibal Islam

Shabba is very much a front of house Operations Manager, the perfect host and a great guy to have around during your event. Shabba takes attention to detail and customer care to a whole new level.

It's hard work, however having good people around makes it all worthwhile and whole lot more enjoyable.

Nick Kalirai - Director

Food is all about keeping it simple, quality produce that is freshly prepared. Natural herbs & spices used with a cultural influence and preference.

Milan - Head Chef